Homemade Pelmeni (first-grade dumplings with pork and beef)
Homemade Pelmeni (first-grade dumplings with pork and beef)Frozen pre-cooked productIngredients:
Premium wheat flour, second grade tendon-free beef, semi-fat tendon-free pork, drinking water, fresh onion, chicken eggs, pork lard, table salt, textured soy flour, sunflower oil, a food additive. Mass content of dough envelope is no more than 50%. GMO-freeNutritional value:
Protein 11,2 g Fat 10,4 g Carbohydrates 22,2 g Energy 950,6 kJ
Shelf life and storage conditions:
At temperature ranging from 18°С below zero, no more than 90 days.Cooking method:
Frozen dumplings, fall asleep in salted boiling water (400 g of pelmeni 2 liters of water). Cook, stirring, 3-4 minutes until cooked.
- Chemical additives
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