Odesa SausageSemi-smoked, first-grade qualityIngredients:
second grade beef, sausage lard, semi-fat pork, salt, fresh or dried garlic, sugar, ground black or white pepper, ground coriander or cumin, sodium nitrite as a color fixer and preservative.Nutritional value:
Protein 19,2 g Fat 40,0 g of which saturated 19,0 g Carbohydrates 0,3 g of which sugars 0,1 g Salt 3,9 g Energy 1811,5 kJ
Shelf life and storage conditions:
At 75%–78% of relative air humidity at a temperature not higher than 6 ° C – not more than 15 days, in a vacuum package or in a modified gaseous medium at a temperature not higher than 6 ° C – not more than 36 days.
- Soybean meat
- Chemical additives
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