Krakow Sausage

Krakow Sausage

Semi-smoked, premium quality

Ingredients:

semi-fat pork, first grade beef, pork brisket, table salt, freshly chopped garlic, sugar, ground black or white pepper, ground allspice, sodium nitrite as a color fixer and preservative .

Nutritional value:

Proteins	18,1 g
Fat	44,2 g
of which saturated	15,8 g
Carbohydrates	0,4 g
of which sugars	0,1 g
Salt	3,5 g
Energy	1949,9 kJ

Pork
Beef
471,8

Calories kcal / 100 g

Shelf life and storage conditions:

At 75%–78% of relative air humidity at a temperature not higher than 6 ° C – not more than 15 days, in a vacuum package or packed in a modified gaseous medium at a temperature not higher than 6 ° C – not more than 36 days.

Soybean meat
GMO
Chemical additives